The Cowshed Restaurant

Inside dining, outside dining or takeaways! Open for summer dining, and pizzas a speciality. The garden is great to wile away an hour or two. The restaurant is fully licences or BYO.

Curb appeal counts! And not just when it comes to homes on HGTV. Your restaurant’s curb appeal is something you should consider just as important as the interior, menu, and staff. Think about it – the dining experience begins before your guests even walk through your doors. Just as people judge books by their covers, they will inevitably judge your restaurant by its exterior.

Your restaurant’s curb appeal can have a major influence on its overall success. In fact, a local study in Charlotte, North Carolina found that 70% of first-time sales were based on curb appeal. Moreover, research has shown that customers are willing to pay more for their meals if they like a restaurant’s atmosphere, discover here.

We’ve compiled a list of 10 tips on how to improve your restaurant’s curb appeal and ultimately attract more customers.

Make Sure Your Sign is Visible. If you’re looking to attract new customers, your restaurant’s sign or logo needs to be easy to spot. First off, the sign needs to be big enough to be read from across the street. If it’s visible from afar, hungry pedestrians are more likely to make a beeline for your restaurant when looking for somewhere to eat. In order to be easily read from a distance, your sign needs to stand out from its background (so don’t put navy lettering on a black building). For maximum visibility, consider an LED sign that can be read at night. Need some ideas about which type of sign to choose? This list is perfect for getting started.